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CLICK HERE! for menus, venues and free quotes now.
Kay Lysaght Manager & Donald Beattie Chef at the Wedding Expo 2006.
Let us make your function a success!
CONTACT US |
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Email Kay for a firm price for your function
We require - name and contact details, approx. date, venue and numbers
and if you require a venue list I can email this with priced menus for you.
Menus can be mailed in coloured book form.
Email: riverlea@xtra.co.nz
PH. 03 354 5247 anytime
Prices include quality crockery, cutlery, staff, white linen cloths, serviettes and all clearing and washing up. Barstaff are available if required.
We have 25 years experience and all food is prepared in our new fully licensed Commercial Catering Kitchen
Celebrate in style!
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